Loco Moco is comfort food comprised of rice, a hamburger patty, topped with an egg, smothered in gravy and served in a place alongside a scoop of potato mac salad.
Chef/angler Matt Moyer joins Ali Hussainy of Local Knowledge to break down and prepare a fresh SoCal bluefin tuna and then turn it into an amazing poke recipe like no other.
We catch our fair share of cobia, so I've come up with several different recipes for this tasty fish. Here's a great wintertime chowder I make with fresh fillets.
When you catch as many fish as Journey South Outfitters and you grow up and live in Louisiana, you can’t help but have incredible ways to cook your fresh catch. For example, feast your eyes on this delicious mako shark recipe. Check out these awesome …
My new recipe teaches you how to cook a whole calico. Starting with how to scale it, then gut, gill and clean it. Finally how to prep it for the grill and then cooking it.
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