Ike Jime Catch + Care Webinar & Discussion
PRESENTED BY
Join us for an Ike Jime Catch + Care roundtable discussion about the tool’s best practices from ocean to platter with AFTCO’s Tackle Brand Manager Robby Gant, Local Knowledge host Ali Hussainy, and Sushi On A Roll’s Chef Jeff Roberto. We’ll be discussing the steps from first catch care, to Ike Jime use, to additional elements that go into this practice in order to maximize the quality of table fare.
Robby Gant: AFTCO’s Tackle Brand Manager
Capt. Ali Hussainy: Host of Local Knowledge
Chef Jeff Roberto: Sushi On A Roll
