Hey guys fished on the searcher 7-28-14 on a five day loaded up the freezer with a bunch of yft bft yt and a few lings been eating the fish a few times a week. However I canned alot of tuna and have mainly been eating that. I thawed a few tuna chunks the other day and bbqed it and it had a strong fishy taste. Is this normal because it wasnt anything like I had when the fish was fresh? Dont wanna waste the tuna you guys think the fishy taste will go away if I can it?